Winery FradilesSardegna Mandrolisai
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Sardegna Mandrolisai of the Winery Fradiles is in the top 40 of wines of Sardegna Mandrolisai.
Taste structure of the Sardegna Mandrolisai from the Winery Fradiles
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sardegna Mandrolisai of Winery Fradiles in the region of Sardinia is a powerful.
Wine flavors and olphactive analysis
On the nose the Sardegna Mandrolisai of Winery Fradiles in the region of Sardinia often reveals types of flavors of earthy, earth or red fruit and sometimes also flavors of black fruit, floral.
Food and wine pairings with Sardegna Mandrolisai
Pairings that work perfectly with Sardegna Mandrolisai
Original food and wine pairings with Sardegna Mandrolisai
The Sardegna Mandrolisai of Winery Fradiles matches generally quite well with dishes of beef, pasta or lamb such as recipes of tanjia, bean soup and spaghetti (traditional andalusian dish) or chiche kebab in armenian.
Details and technical informations about Winery Fradiles's Sardegna Mandrolisai.
Discover the grape variety: Amigne
A very old vine cultivated in the Swiss Valais, more precisely in Vétroz. The latest genetic analyses, to be confirmed however, show that it would be related to the petit meslier and in fact to the gouais and the savagnin. It should be noted that it is only known in its country and region of origin.
Last vintages of this wine
The best vintages of Sardegna Mandrolisai from Winery Fradiles are 2011, 2015, 2018, 2016 and 2014.
Informations about the Winery Fradiles
The Winery Fradiles is one of of the world's greatest estates. It offers 8 wines for sale in the of Sardegna Mandrolisai to come and discover on site or to buy online.
The wine region of Sardegna Mandrolisai
The wine region of Sardegna Mandrolisai is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Fradiles or the Domaine Cantina del Mandrolisai produce mainly wines red. On the nose of Sardegna Mandrolisai often reveals types of flavors of earthy, earth or red fruit and sometimes also flavors of black fruit, floral or oak. In the mouth of Sardegna Mandrolisai is a powerful.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Cordon de Royat (size in)
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.
