Winery Vignerons CatalansDomaine Saint-Michel Corbières
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Domaine Saint-Michel Corbières
Pairings that work perfectly with Domaine Saint-Michel Corbières
Original food and wine pairings with Domaine Saint-Michel Corbières
The Domaine Saint-Michel Corbières of Winery Vignerons Catalans matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick meatloaf, basque lasagne or chicken with merguez and tomatoes.
Details and technical informations about Winery Vignerons Catalans's Domaine Saint-Michel Corbières.
Discover the grape variety: Carcajolo noir
It was most certainly introduced by the south of Corsica from Sardinia. It is not the black form of the white carcajolo, the latter would be the biancu gentile. The black Carcajolo is said to be related to the morrastel or muristellu and is found almost exclusively in the southern Mediterranean and in Portugal. It is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Vignerons Catalans
The Winery Vignerons Catalans is one of wineries to follow in Corbières.. It offers 199 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
