
Winery Vieux Manoir du FrigoulasCuvée Bel Air Côtes du Rhône Rosé
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Cuvée Bel Air Côtes du Rhône Rosé
Pairings that work perfectly with Cuvée Bel Air Côtes du Rhône Rosé
Original food and wine pairings with Cuvée Bel Air Côtes du Rhône Rosé
The Cuvée Bel Air Côtes du Rhône Rosé of Winery Vieux Manoir du Frigoulas matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of cabbage casserole, poached salmon in coconut milk with curry or shrimp and zucchini with curry and coconut milk.
Details and technical informations about Winery Vieux Manoir du Frigoulas's Cuvée Bel Air Côtes du Rhône Rosé.
Discover the grape variety: Mondeuse blanche
Haute-Savoie finds in Mondeuse blanche one of the oldest grape varieties planted in its vineyards. It can be found throughout Savoie and Ain, although its cultivation is not very well developed. Barely 5 hectares of vineyards are planted with this variety. It is known by other names such as savouette, dongine, couilleri or aigre blanc. Mondeuse blanche can be recognized by the downy appearance of its young shoots bearing very tan leaves, reminiscent of spider webs. The leaf blade tends to lose its tan appearance as it ages, while the 5 lobes are clearly defined. Mondeuse blanche produces bunches of grapes that give a wine with good acidity and a long shelf life, which can be kept for up to thirty years. They appear compact, cylindrical and winged. The juicy, sweet and crunchy berries ripen in the second late season. The golden yellow or green skin is quite strong, covering an ovoid or spherical fruit of medium size.
Informations about the Winery Vieux Manoir du Frigoulas
The Winery Vieux Manoir du Frigoulas is one of of the world's greatest estates. It offers 7 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Legs
Synonymous with tears.














