Winery Rue de Perle - Coteaux Varois en Provence Rosé

Winery Rue de PerleCoteaux Varois en Provence Rosé

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Coteaux Varois en Provence Rosé of Winery Rue de Perle is a pink wine from the region of Coteaux Varois en Provence of Provence.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Coteaux Varois en Provence Rosé from the Winery Rue de Perle

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Coteaux Varois en Provence Rosé of Winery Rue de Perle in the region of Provence is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Coteaux Varois en Provence Rosé of Winery Rue de Perle in the region of Provence often reveals types of flavors of grapefruit, tropical or citrus and sometimes also flavors of apples, peach or green apple.

Details and technical informations about Winery Rue de Perle's Coteaux Varois en Provence Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Verjus

A very old grape variety, probably of southern origin, which was once found in many French regions including Picardy, it once abounded in the Seine basin and Burgundy, generally grown on trellises, arbors, against walls, etc. A very beautiful stump is now found climbing along the walls of the Reims Sciences Po Campus (Marne), given as being over 300 years old. It was also known in Italy, Germany, ... and well before the phylloxera crisis and because of its great vigour, it was customary to graft on "Verjus" varieties that lacked it. Today, it is on the verge of extinction, but it can be found among a few amateur gardeners who sometimes use it as an ornamental vine. Note that it has never been used as a wine grape because its wine is frankly bad.

Last vintages of this wine

Coteaux Varois en Provence Rosé - 2019
In the top 100 of of Coteaux Varois en Provence wines
Average rating: 4.211110
Coteaux Varois en Provence Rosé - 2018
In the top 100 of of Coteaux Varois en Provence wines
Average rating: 411110
Coteaux Varois en Provence Rosé - 2017
In the top 100 of of Coteaux Varois en Provence wines
Average rating: 4.111110
Coteaux Varois en Provence Rosé - 2016
In the top 100 of of Coteaux Varois en Provence wines
Average rating: 3.911110

The best vintages of Coteaux Varois en Provence Rosé from Winery Rue de Perle are 2019, 2017, 2018, 2016

Informations about the Winery Rue de Perle

The winery offers 5 different wines.
Its wines get an average rating of 3.6.
This winery is part of the WX.
It is in the top 3 of the best estates in the region
It is located in Coteaux Varois en Provence in the region of Provence

The Winery Rue de Perle is one of of the world's greatest estates. It offers 5 wines for sale in the of Coteaux Varois en Provence to come and discover on site or to buy online.

Top wine Provence
In the top 6500 of of France wines
In the top 750 of of Coteaux Varois en Provence wines
In the top 350 of pink wines
In the top 30000 wines of the world

The wine region of Coteaux Varois en Provence

Côteaux Varois en Provence is a key appellation in the Provence wine region in the far southeast of France. It was introduced in March 1993 to complement the Côtes de Provence title created 16 years earlier. It covers the vineyards of 28 communes North of Toulon, essentially constituting the western third of the Var department. Côteaux Varois wines are red, white and rosé, although the latter is the dominant colour (as is the case almost everywhere in Provence).


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The word of the wine: Liquid

Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).

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