Château du RotyCoteaux d'Ancenis Cabernet
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Coteaux d'Ancenis Cabernet
Pairings that work perfectly with Coteaux d'Ancenis Cabernet
Original food and wine pairings with Coteaux d'Ancenis Cabernet
The Coteaux d'Ancenis Cabernet of Château du Roty matches generally quite well with dishes of beef, lamb or spicy food such as recipes of traditional flemish carbonades, lamb sweetbreads with white wine and sorrel cream or chicken tagine.
Details and technical informations about Château du Roty's Coteaux d'Ancenis Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Château du Roty
The Château du Roty is one of of the world's greatest estates. It offers 6 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
Award-winning wines to enjoy this summer
What’s your perfect summer paring? For us, its afternoon picnics, late night outdoor dinners, casual BBQs and backyard catch-ups with a delicious bottle of wine. With results recently announced from Decanter World Wine Awards 2023 (where more than 18,200 wines were evaluated by some of the world’s top wine experts), and a particularly bright spring leading into a promising summer, we can think of a few top-rated wines to beat the heat. Whether you’re a lover of the classics, an ...
Família Torres establishes new base in Galicia
Torres is best known for producing wines across Spanish regions including Catalunya, Rioja and Ribera del Duero. It also has an international presence with Miguel Torres in Chile and Marimar in Sonoma, California, but for more than a decade it has been producing wines in Galicia too. This aspect of its portfolio started with the purchase of a 6ha vineyard in the Salnés subregion, producing the upmarket wine Blanco Granito based on Rías Baixas’ star variety, Albariño. The wine is made from a uniq ...
Bordeaux winemaker turns north to make Breton Chardonnay
Lamballe, CEO of window manufacturer FenêtréA, purchased the 25-hectare property Kerfraval in the village of Baden, near the natural harbour of the Gulf of Morbihan, in March 2022. Sallaud will transform Kerfraval into a wine estate, named Domaine Lamballe, comprising a winery – where he will make still and sparkling wine – a visitor centre and six gites. ‘We will plant 10ha of Chardonnay in April this year to make still and sparkling wines,’ Sallaud told Decanter. ‘Mr Lamballe loves Chablis, he ...
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
