The Winery Roland Lavantureux of Chablis

Winery Roland Lavantureux
The winery offers 14 different wines
4.1
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Its wines get an average rating of 4.1.
It is ranked in the top 32 of the estates of Chablis.
It is located in Chablis
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The Winery Roland Lavantureux is one of the world's great estates. It offers 14 wines for sale in of Chablis to come and discover on site or to buy online.

Located in the heart of the northernmost wine region of Burgundy, the Domaine Roland Lavantureux is a true ode to tradition, innovation, and finesse. Founded in 1978 by Roland Lavantureux himself, the estate now covers nearly 20 hectares of verdant vineyards, sculpted and shaped by the typical continental climate of Chablis, giving the wines breathtaking diversity and complexity. The winemaking process at Domaine Roland Lavantureux testifies to an unparalleled passion for the art of wine. Combining modern techniques with ancestral traditions, each bottle is carefully crafted to reflect the unique terroir of Chablis. The vineyard specializes in the production of Chardonnay, an emblematic grape variety of the region, and strives to capture its freshness and minerality in each bottle. What truly sets Domaine Roland Lavantureux apart is its firm commitment to sustainability and respect for the environment. The vines are cultivated biodynamically, using natural methods to control pests and promote soil health. Additionally, the estate employs a low-intervention winemaking method, minimizing the use of chemicals and letting the native yeasts ferment the wine. The reputation of Domaine Roland Lavantureux is well-established. The estate's wines are acknowledged for their purity, finesse and minerality, perfectly expressing the unique character of the Chablis terroir. International palates have regularly praised and rewarded the exceptional quality of the estate's wines, thus establishing Domaine Roland Lavantureux as an undeniable player in the Chablis wine world.

Top Winery Roland Lavantureux wines

Looking for the best Winery Roland Lavantureux wines in Chablis among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Roland Lavantureux wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Roland Lavantureux wines with technical and enological descriptions.

The top white wines of Winery Roland Lavantureux

Food and wine pairings with a white wine of Winery Roland Lavantureux

How Winery Roland Lavantureux wines pair with each other generally quite well with dishes of pork, shellfish or rich fish (salmon, tuna etc) such as recipes of baked pork chops, pike quenelles with lobster bisque sauce or sublime salmon (stuffed salmon).

Organoleptic analysis of white wines of Winery Roland Lavantureux

On the nose the white wine of Winery Roland Lavantureux. often reveals types of flavors of pineapple, oak or melon and sometimes also flavors of lemon zest, straw or chalk. In the mouth the white wine of Winery Roland Lavantureux. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Roland Lavantureux

  • 2020With an average score of 4.19/5
  • 2019With an average score of 4.17/5
  • 2018With an average score of 4.12/5
  • 2022With an average score of 4.11/5
  • 2016With an average score of 4.08/5
  • 2017With an average score of 4.08/5

The grape varieties most used in the white wines of Winery Roland Lavantureux.

  • Chardonnay

Discovering the wine region of Chablis

Chablis is a historic town and wine region in NorthCentralFrance. It produces light, Dry white wines, renowned for their minerality and lively Acidity. AOC Chablis wines are produced exclusively from the Chardonnay grape. The wines of Chablis are made in a rather different style from those produced elsewhere in Burgundy.

They are drier and fresher, rather than heavier and more Aromatic. Most basic Chablis is fermented and aged in stainless steel, with the use of oak barrels being more common for the top wines, although large used barrels are more likely to be used than New ones, and the wines spend less time in them than in Côte d'Or. The town and its vineyards are located a considerable distance (over 100 kilometers) northwest of the main wine regions of Burgundy, from the Côte de Nuits to the Maconnais. They are actually closer to Sancerre (Loire) and Les Riceys (southern Champagne) and to the city of Paris.

Discover other wineries and winemakers neighboring the Winery Roland Lavantureux

Planning a wine route in the of Chablis? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Roland Lavantureux.

Discover the grape variety: Touriga franca

Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.

News about Winery Roland Lavantureux and wines from the region

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Concentrator

A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.