The Winery Roland Lavantureux of Chablis of Burgundy

Winery Roland Lavantureux - Chablis
The winery offers 12 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 32 of the estates of Burgundy.
It is located in Chablis in the region of Burgundy
Find the Winery Roland Lavantureux on Facebook

The Winery Roland Lavantureux is one of the world's great estates. It offers 12 wines for sale in of Chablis to come and discover on site or to buy online.

Top Winery Roland Lavantureux wines

Looking for the best Winery Roland Lavantureux wines in Chablis among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Roland Lavantureux wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Roland Lavantureux wines with technical and enological descriptions.

The top white wines of Winery Roland Lavantureux

Food and wine pairings with a white wine of Winery Roland Lavantureux

How Winery Roland Lavantureux wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of andouillette with mustard sauce, salmon pave en papillotte or marmite dieppoise.

Organoleptic analysis of white wines of Winery Roland Lavantureux

On the nose the white wine of Winery Roland Lavantureux. often reveals types of flavors of pineapple, vegetal or honey and sometimes also flavors of melon, lemon zest or straw. In the mouth the white wine of Winery Roland Lavantureux. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Roland Lavantureux

  • 2016With an average score of 4.07/5
  • 2017With an average score of 4.01/5
  • 2015With an average score of 3.99/5
  • 2014With an average score of 3.98/5
  • 2018With an average score of 3.96/5
  • 2013With an average score of 3.93/5

The grape varieties most used in the white wines of Winery Roland Lavantureux.

  • Chardonnay

Discovering the wine region of Chablis

Chablis is a historic town and wine region in NorthCentralFrance. It produces light, Dry white wines, renowned for their minerality and lively Acidity. AOC Chablis wines are produced exclusively from the Chardonnay grape. The wines of Chablis are made in a rather different style from those produced elsewhere in Burgundy.

They are drier and fresher, rather than heavier and more Aromatic. Most basic Chablis is fermented and aged in stainless steel, with the use of oak barrels being more common for the top wines, although large used barrels are more likely to be used than New ones, and the wines spend less time in them than in Côte d'Or. The town and its vineyards are located a considerable distance (over 100 kilometers) northwest of the main wine regions of Burgundy, from the Côte de Nuits to the Maconnais. They are actually closer to Sancerre (Loire) and Les Riceys (southern Champagne) and to the city of Paris.

Discover other wineries and winemakers neighboring the Winery Roland Lavantureux

Planning a wine route in the of Chablis? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Roland Lavantureux.

Discover the grape variety: Madina

Crossing obtained in 1964 between the cardinal and the sultana, registered in 1989 in the Official Catalogue of table grape varieties list A1.

News about Winery Roland Lavantureux and wines from the region

Hugh Johnson: ‘I’ve formed a bond with Grillo and flirted with Verdicchio’

I’d like to say we took advantage of the lockdown and its related commotion to do a stock-take, explore new avenues, turn over intriguing stones, widen and deepen our drinking, taking careful notes as we went. Sadly, no. I won’t say we got stuck in a rut, but we did tend to stick with comfort wines – and “comfort”, in our case, means familiar. Regular readers of this quarterly column can probably guess the labels on the resulting empties. We have a wider range of comfort foods, I’m afraid, than ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The word of the wine: Gout (wine of)

In red wine making, the wine comes directly from the vat after devatting (see press).

Discover other regions and appellation of Burgundy