Winery Raoul JohnstonMarquis De Lescure Vin Pays L'Hérault Red Table Merlot
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Marquis De Lescure Vin Pays L'Hérault Red Table Merlot
Pairings that work perfectly with Marquis De Lescure Vin Pays L'Hérault Red Table Merlot
Original food and wine pairings with Marquis De Lescure Vin Pays L'Hérault Red Table Merlot
The Marquis De Lescure Vin Pays L'Hérault Red Table Merlot of Winery Raoul Johnston matches generally quite well with dishes of beef, pasta or veal such as recipes of beef and spice stuffed peppers, lasagna bolognese express or puchero.
Details and technical informations about Winery Raoul Johnston's Marquis De Lescure Vin Pays L'Hérault Red Table Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Raoul Johnston
The Winery Raoul Johnston is one of wineries to follow in Languedoc.. It offers 4 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
