Winery Patriarche Père & FilsCuvée Emotion Crémant de Bourgogne Blanc de Blancs Brut
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Cuvée Emotion Crémant de Bourgogne Blanc de Blancs Brut from the Winery Patriarche Père & Fils
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cuvée Emotion Crémant de Bourgogne Blanc de Blancs Brut of Winery Patriarche Père & Fils in the region of Burgundy is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Cuvée Emotion Crémant de Bourgogne Blanc de Blancs Brut
Pairings that work perfectly with Cuvée Emotion Crémant de Bourgogne Blanc de Blancs Brut
Original food and wine pairings with Cuvée Emotion Crémant de Bourgogne Blanc de Blancs Brut
The Cuvée Emotion Crémant de Bourgogne Blanc de Blancs Brut of Winery Patriarche Père & Fils matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of fish and shrimp curry, chicken tenderloins with lemon cream or melon and cucumber gazpacho.
Details and technical informations about Winery Patriarche Père & Fils's Cuvée Emotion Crémant de Bourgogne Blanc de Blancs Brut.
Discover the grape variety: Milgranet
Supple and fruity reds with a sustained ruby colour, silky tannins and an airy palate with preserved acidity, featuring aromas of red fruits (raspberry, pomegranate), sweet spices and peppery notes. Discreet southern profile. Preserved for its heritage value, it survives in a few heritage plots in the Tarn and at Fronton, and is among the ancient South-West grape varieties under study. French autochthonous black grape from the South-West.
Informations about the Winery Patriarche Père & Fils
The Winery Patriarche Père & Fils is one of wineries to follow in Crémant de Bourgogne.. It offers 331 wines for sale in the of Crémant de Bourgogne to come and discover on site or to buy online.
The wine region of Crémant de Bourgogne
Traditional-method sparkling, a direct alternative to Champagne. Fine, persistent bubbles, fresh nose of green apple, lemon, white flowers, brioche and almond, taut and elegant palate (9 months minimum on lees, often 12-24). Based on Chardonnay (freshness and finesse) and Pinot Noir (roundness and red fruits), sometimes Aligoté, Gamay and Melon. Blanc de Blancs, Blanc de Noirs and fleshy rosé versions (strawberry, raspberry).
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.
