Chateau Moulin CaresseLa Frangine Rosé du Périgord
Pink wine
This wine is a blend of 2 varietals which are the Cabernet franc and the Merlot.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with La Frangine Rosé du Périgord
Pairings that work perfectly with La Frangine Rosé du Périgord
Original food and wine pairings with La Frangine Rosé du Périgord
The La Frangine Rosé du Périgord of Chateau Moulin Caresse matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of steak tartare, quiche with bacon and gruyère cheese or duck breast with balsamic vinegar.
Details and technical informations about Chateau Moulin Caresse's La Frangine Rosé du Périgord.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Chateau Moulin Caresse
The Chateau Moulin Caresse is one of of the world's greatest estates. It offers 24 wines for sale in the of South West to come and discover on site or to buy online.
The wine region of South West
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
The word of the wine: Left bank
In Bordeaux, refers to the vineyards located on the left bank of the Gironde, where the dominant grape variety is Cabernet Sauvignon. These are the Medoc, Haut-Médoc, Pessac-Leognan, Graves, etc. appellations.
