Les Maitres Vignerons de la Presqu'ile de Saint-TropezSous les Pins Cotes de Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sous les Pins Cotes de Provence Rosé from the Les Maitres Vignerons de la Presqu'ile de Saint-Tropez
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sous les Pins Cotes de Provence Rosé of Les Maitres Vignerons de la Presqu'ile de Saint-Tropez in the region of Provence is a with a nice freshness.
Food and wine pairings with Sous les Pins Cotes de Provence Rosé
Pairings that work perfectly with Sous les Pins Cotes de Provence Rosé
Original food and wine pairings with Sous les Pins Cotes de Provence Rosé
The Sous les Pins Cotes de Provence Rosé of Les Maitres Vignerons de la Presqu'ile de Saint-Tropez matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of tripe in the style of caen, californian sushi (reverse maki) or salmon and goat cheese quiche.
Details and technical informations about Les Maitres Vignerons de la Presqu'ile de Saint-Tropez's Sous les Pins Cotes de Provence Rosé.
Discover the grape variety: Négret Canourgue
Light, simply fruity reds with a pale ruby colour, soft tannins and a light palate with moderate acidity, featuring understated aromas of red fruits. Discreet rustic profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value; it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the patrimonial varieties under study. Rare French black variety, once grown in the South-West.
Last vintages of this wine
The best vintages of Sous les Pins Cotes de Provence Rosé from Les Maitres Vignerons de la Presqu'ile de Saint-Tropez are 2021, 0, 2020
Informations about the Les Maitres Vignerons de la Presqu'ile de Saint-Tropez
The Les Maitres Vignerons de la Presqu'ile de Saint-Tropez is one of of the world's great estates. It offers 157 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
World reference for pale, elegant rosé: salmon to onion-skin hue, notes of strawberry, pink grapefruit, white peach and flowers, fresh, dry, mineral palate, taut finish. 90% of output, the Provençal signature. Grenache, Cinsault, Syrah and native Tibouren in the blend. A few fleshy Mediterranean reds (Mourvèdre, Syrah) and saline Vermentino whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
