Winery Les FontenillesAtlantique
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Atlantique from the Winery Les Fontenilles
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Atlantique of Winery Les Fontenilles in the region of Atlantique is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Atlantique
Pairings that work perfectly with Atlantique
Original food and wine pairings with Atlantique
The Atlantique of Winery Les Fontenilles matches generally quite well with dishes of beef, pasta or veal such as recipes of fast and, thai coconut chicken with black mushrooms or blanquette of veal in pickle sauce.
Details and technical informations about Winery Les Fontenilles's Atlantique.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Atlantique from Winery Les Fontenilles are 2012, 2011
Informations about the Winery Les Fontenilles
The Winery Les Fontenilles is one of of the world's greatest estates. It offers 5 wines for sale in the of Atlantique to come and discover on site or to buy online.
The wine region of Atlantique
Nouvelle-Aquitaine regional IGP covering the Bordeaux area outside AOC (Gironde, Charentes, Dordogne, northern Lot-et-Garonne). Vast palette for gourmet everyday wines. Supple fruity Merlot reds (plum, cherry, blackberry), firm Cabernet Sauvignon (blackcurrant, cedar), peppery Cabernet Franc, light Gamay. Lively Sauvignon whites (citrus, boxwood), round Chardonnay, tense Chenin, fresh Colombard.
The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
