
Winery Leon BeyerPinot Gris Sélection de Grains Nobles
In the mouth this sweet wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Pinot Gris Sélection de Grains Nobles from the Winery Leon Beyer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Gris Sélection de Grains Nobles of Winery Leon Beyer in the region of Alsace is a .
Wine flavors and olphactive analysis
On the nose the Pinot Gris Sélection de Grains Nobles of Winery Leon Beyer in the region of Alsace often reveals types of flavors of honey, earth.
Food and wine pairings with Pinot Gris Sélection de Grains Nobles
Pairings that work perfectly with Pinot Gris Sélection de Grains Nobles
Original food and wine pairings with Pinot Gris Sélection de Grains Nobles
The Pinot Gris Sélection de Grains Nobles of Winery Leon Beyer matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of quick brioche sausage, mediterranean lamb necklace or sauté of veal with the moulinex cookeo.
Details and technical informations about Winery Leon Beyer's Pinot Gris Sélection de Grains Nobles.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Pinot Gris Sélection de Grains Nobles from Winery Leon Beyer are 1989
Informations about the Winery Leon Beyer
The Winery Leon Beyer is one of of the world's great estates. It offers 39 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.












