Winery Le Chai au QuaiBeau Bijou Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Beau Bijou Cabernet Sauvignon from the Winery Le Chai au Quai
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beau Bijou Cabernet Sauvignon of Winery Le Chai au Quai in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Beau Bijou Cabernet Sauvignon of Winery Le Chai au Quai in the region of Pays d'Oc often reveals types of flavors of black fruits, black currant or black fruit.
Food and wine pairings with Beau Bijou Cabernet Sauvignon
Pairings that work perfectly with Beau Bijou Cabernet Sauvignon
Original food and wine pairings with Beau Bijou Cabernet Sauvignon
The Beau Bijou Cabernet Sauvignon of Winery Le Chai au Quai matches generally quite well with dishes of beef, pasta or veal such as recipes of vegetable noddles, lasagne bolognaise (mascarpone) or osso buco with mushrooms.
Details and technical informations about Winery Le Chai au Quai's Beau Bijou Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Beau Bijou Cabernet Sauvignon from Winery Le Chai au Quai are 2014, 2013
Informations about the Winery Le Chai au Quai
The Winery Le Chai au Quai is one of of the world's great estates. It offers 41 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
