Winery Jean Paul JauffretChateau Grand Champ Bordeaux
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chateau Grand Champ Bordeaux from the Winery Jean Paul Jauffret
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chateau Grand Champ Bordeaux of Winery Jean Paul Jauffret in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Chateau Grand Champ Bordeaux
Pairings that work perfectly with Chateau Grand Champ Bordeaux
Original food and wine pairings with Chateau Grand Champ Bordeaux
The Chateau Grand Champ Bordeaux of Winery Jean Paul Jauffret matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef in a crust, veal chop normandy style or rabbit legs with fresh cream.
Details and technical informations about Winery Jean Paul Jauffret's Chateau Grand Champ Bordeaux.
Discover the grape variety: Dattier de Beyrouth
Table grape with long clusters and elongated golden berries (date-shaped, hence the name), thin skin and crunchy flesh, with a pleasant sweet flavour. Very rarely vinified. Grown in the eastern Mediterranean (Lebanon, Syria, Turkey, Greece), southern Europe and North Africa, prized for its attractive appearance and extended cold-storage life. Historic white table grape variety originating from the Levant (probably Lebanon).
Informations about the Winery Jean Paul Jauffret
The Winery Jean Paul Jauffret is one of of the world's greatest estates. It offers 4 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.
