Winery Les Celliers de Haute CroixRyanlisk Jelios Rouge Sec
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Ryanlisk Jelios Rouge Sec
Pairings that work perfectly with Ryanlisk Jelios Rouge Sec
Original food and wine pairings with Ryanlisk Jelios Rouge Sec
The Ryanlisk Jelios Rouge Sec of Winery Les Celliers de Haute Croix matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue in hot sauce, pasta with puttanesca sauce or home-made coq au vin.
Details and technical informations about Winery Les Celliers de Haute Croix's Ryanlisk Jelios Rouge Sec.
Discover the grape variety: Muresconu
Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Les Celliers de Haute Croix
The Winery Les Celliers de Haute Croix is one of wineries to follow in Languedoc-Roussillon.. It offers 270 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Bergeron
See roussanne.
