Winery Les Vignerons de GrimaudLes Aumarets Côtes de Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Les Aumarets Côtes de Provence Rosé from the Winery Les Vignerons de Grimaud
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Aumarets Côtes de Provence Rosé of Winery Les Vignerons de Grimaud in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Aumarets Côtes de Provence Rosé of Winery Les Vignerons de Grimaud in the region of Provence often reveals types of flavors of red fruit.
Food and wine pairings with Les Aumarets Côtes de Provence Rosé
Pairings that work perfectly with Les Aumarets Côtes de Provence Rosé
Original food and wine pairings with Les Aumarets Côtes de Provence Rosé
The Les Aumarets Côtes de Provence Rosé of Winery Les Vignerons de Grimaud matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of potjevleesch, squid from the mouth of the cavado river (portugal) or magic cake cheese quiche.
Details and technical informations about Winery Les Vignerons de Grimaud's Les Aumarets Côtes de Provence Rosé.
Discover the grape variety: Grillo
A very ancient grape variety still grown today in western Sicily. Very often associated with catarratto and inzolia, it produces the famous Marsala liqueur wine. It is also increasingly being vinified as a single variety and produces excellent dry wines full of freshness and fruitiness. Grillo is believed to be the result of an intra-fertile cross between catarratto and Muscat of Alexandria or zibibbo, obtained in 1869 by Antonino Mendola. It is represented by two biotypes that can be easily recognized, but it seems that winegrowers attach little importance to them. Little known in other Italian regions - in Liguria it is known as "rossese bianco" - it can also be found in Australia and South Africa. It is not widely grown in France, although it is interesting because of its ability to withstand hot climates and drought, and to ripen quite late.
Last vintages of this wine
The best vintages of Les Aumarets Côtes de Provence Rosé from Winery Les Vignerons de Grimaud are 2019, 2018, 2017
Informations about the Winery Les Vignerons de Grimaud
The Winery Les Vignerons de Grimaud is one of of the world's greatest estates. It offers 56 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
