
Winery Gratien & MeyerNicolas Francois Cuvée des Lys Blanc de Blancs Brut
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Nicolas Francois Cuvée des Lys Blanc de Blancs Brut
Pairings that work perfectly with Nicolas Francois Cuvée des Lys Blanc de Blancs Brut
Original food and wine pairings with Nicolas Francois Cuvée des Lys Blanc de Blancs Brut
The Nicolas Francois Cuvée des Lys Blanc de Blancs Brut of Winery Gratien & Meyer matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of kig ha farz (breton stew), fish stew or zucchini and goat cheese quiche.
Details and technical informations about Winery Gratien & Meyer's Nicolas Francois Cuvée des Lys Blanc de Blancs Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Gratien & Meyer
The Winery Gratien & Meyer is one of of the world's great estates. It offers 66 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.














