Domaine Força RéalAltitudes Côtes du Roussillon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Altitudes Côtes du Roussillon from the Domaine Força Réal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altitudes Côtes du Roussillon of Domaine Força Réal in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Altitudes Côtes du Roussillon of Domaine Força Réal in the region of Languedoc-Roussillon often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of leather, raspberry or cranberry.
Food and wine pairings with Altitudes Côtes du Roussillon
Pairings that work perfectly with Altitudes Côtes du Roussillon
Original food and wine pairings with Altitudes Côtes du Roussillon
The Altitudes Côtes du Roussillon of Domaine Força Réal matches generally quite well with dishes of beef, pasta or veal such as recipes of small stuffed fish from nice, pipe rigate bolognese sauce or orloff roast.
Details and technical informations about Domaine Força Réal's Altitudes Côtes du Roussillon.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Altitudes Côtes du Roussillon from Domaine Força Réal are 2016, 2015, 2017, 2012 and 2013.
Informations about the Domaine Força Réal
The Domaine Força Réal is one of of the world's greatest estates. It offers 12 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: SGN
Selection of noble grains. Appellation reserved for a type of sweet wine produced in Alsace.
