
Winery DufourLigne 69 Champagne Grande Reserve Extra Brut
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Food and wine pairings with Ligne 69 Champagne Grande Reserve Extra Brut
Pairings that work perfectly with Ligne 69 Champagne Grande Reserve Extra Brut
Original food and wine pairings with Ligne 69 Champagne Grande Reserve Extra Brut
The Ligne 69 Champagne Grande Reserve Extra Brut of Winery Dufour matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of beef tagine with vegetables, cod brandade or bouillabaisse like in marseille.
Details and technical informations about Winery Dufour's Ligne 69 Champagne Grande Reserve Extra Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Dufour
The Winery Dufour is one of of the world's greatest estates. It offers 6 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.














