Domaine Sarda-MaletFandango
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Fandango
Pairings that work perfectly with Fandango
Original food and wine pairings with Fandango
The Fandango of Domaine Sarda-Malet matches generally quite well with dishes of beef, lamb or spicy food such as recipes of tunisian molokheya, lamb shoulder confit with harissa or provencal bourride.
Details and technical informations about Domaine Sarda-Malet's Fandango.
Discover the grape variety: Plantet
Plantet noir is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Plantet noir can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Domaine Sarda-Malet
The Domaine Sarda-Malet is one of of the world's greatest estates. It offers 16 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
