Domaine Les Ondines - Clos des Freres Beaumes de Venise Muscat

Domaine Les OndinesClos des Freres Beaumes de Venise Muscat

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Clos des Freres Beaumes de Venise Muscat of Domaine Les Ondines is a white wine from the region of Beaumes-de-Venise of Rhone Valley.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Clos des Freres Beaumes de Venise Muscat from the Domaine Les Ondines

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Clos des Freres Beaumes de Venise Muscat of Domaine Les Ondines in the region of Rhone Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Clos des Freres Beaumes de Venise Muscat of Domaine Les Ondines in the region of Rhone Valley often reveals types of flavors of honey, earth or tree fruit and sometimes also flavors of citrus fruit.

Details and technical informations about Domaine Les Ondines's Clos des Freres Beaumes de Venise Muscat.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carignan

Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.

Informations about the Domaine Les Ondines

The winery offers 23 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Beaumes-de-Venise in the region of Rhone Valley

The Domaine Les Ondines is one of of the world's greatest estates. It offers 24 wines for sale in the of Beaumes-de-Venise to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 150000 of of France wines
In the top 7500 of of Beaumes-de-Venise wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of Beaumes-de-Venise

The wine region of Beaumes-de-Venise is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Balma Vénitia or the Domaine de Durban produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Beaumes-de-Venise are Mourvèdre, Counoise and Viognier, they are then used in wines in blends or as a single variety. On the nose of Beaumes-de-Venise often reveals types of flavors of cherry, lime or raisin and sometimes also flavors of caramel, honeysuckle or pear.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Animal

Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.

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