Domaine de l'Hermitage - Bandol Rouge

Domaine de l'HermitageBandol Rouge

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bandol Rouge of Domaine de l'Hermitage is a red wine from the region of Bandol of Provence.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Bandol Rouge

Pairings that work perfectly with Bandol Rouge

Original food and wine pairings with Bandol Rouge

The Bandol Rouge of Domaine de l'Hermitage matches generally quite well with dishes such as recipes .

Details and technical informations about Domaine de l'Hermitage's Bandol Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Informations about the Domaine de l'Hermitage

The winery offers 0 different wines.
It is in the top 783 of the best estates in the region
It is located in Bandol in the region of Provence

The Domaine de l'Hermitage is one of wineries to follow in Bandol.. It offers 2 wines for sale in the of Bandol to come and discover on site or to buy online.

Top wine Provence

The wine region of Bandol

Bandol is a key appellation in the wine region of Provence, in the far southeast of France. Created in 1941, the appellation covers red, white and rosé wines from approximately 1,550 hectares of vineyards located around the coastal town of Bandol on the Mediterranean coast. These are spread unevenly over eight communes in the Var dePartment, the majority being located just North of Bandol, in Le Beausset, La Cadière-d'Azur, Le Castellet and Évenos. Bandol is best known for its red wines, which constitute the majority of the appellation's production.


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The word of the wine: Fulfilled

Said of a wine at its peak that is balanced and offers all its aromatic potential.

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