
Château PesquieAscensio Rhône Valley Vineyards
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Ascensio Rhône Valley Vineyards from the Château Pesquie
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ascensio Rhône Valley Vineyards of Château Pesquie in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Ascensio Rhône Valley Vineyards of Château Pesquie in the region of Rhone Valley often reveals types of flavors of leather, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Ascensio Rhône Valley Vineyards
Pairings that work perfectly with Ascensio Rhône Valley Vineyards
Original food and wine pairings with Ascensio Rhône Valley Vineyards
The Ascensio Rhône Valley Vineyards of Château Pesquie matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of grandma melanie's cassoulet, chaouia lamb or duck aiguillettes with apples.
Details and technical informations about Château Pesquie's Ascensio Rhône Valley Vineyards.
Discover the grape variety: Aledo
This variety has been cultivated for a long time in Spain. In France, it is practically unknown, although it is registered in the Official Catalogue of vine varieties, list A2.
Last vintages of this wine
The best vintages of Ascensio Rhône Valley Vineyards from Château Pesquie are 2015, 2016
Informations about the Château Pesquie
The Château Pesquie is one of of the world's greatest estates. It offers 26 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.














