Château de l'HyverniereMuscadet Sèvre et Maine Sur Lie Réserve
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Muscadet Sèvre et Maine Sur Lie Réserve from the Château de l'Hyverniere
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muscadet Sèvre et Maine Sur Lie Réserve of Château de l'Hyverniere in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Muscadet Sèvre et Maine Sur Lie Réserve
Pairings that work perfectly with Muscadet Sèvre et Maine Sur Lie Réserve
Original food and wine pairings with Muscadet Sèvre et Maine Sur Lie Réserve
The Muscadet Sèvre et Maine Sur Lie Réserve of Château de l'Hyverniere matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of traditional tunisian couscous, aperitif puff pastries (cheese matches, puff pastries with... or sliced marinated swordfish cooked a la plancha.
Details and technical informations about Château de l'Hyverniere's Muscadet Sèvre et Maine Sur Lie Réserve.
Discover the grape variety: Rousse
It is said to have originated in the Vallée du Gier, south-west of Lyon, and is found only in this region, like the Mornen, with which it has long been associated. It disappeared from the vineyard a long time ago, but is currently being recognized thanks to the association for the restoration and development of the Coteaux du Gier vineyard (A.R.D.V.C.G). A few vines still remain in a mixture in very old plots.
Informations about the Château de l'Hyverniere
The Château de l'Hyverniere is one of of the world's greatest estates. It offers 2 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.
