Château de BellevueChaume Cuvée Carla

Sweet wine of Chaume of Loire Valley of France

The Chaume Cuvée Carla of Château de Bellevue is a sweet wine from the region of Chaume of Loire Valley.
This wine generally goes well with fruity desserts, lean fish or shellfish.

Food and wine pairings with Chaume Cuvée Carla

Pairings that work perfectly with Chaume Cuvée Carla

Original food and wine pairings with Chaume Cuvée Carla

The Chaume Cuvée Carla of Château de Bellevue matches generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of comté cheese and cream soufflé, express cherry clafoutis or roquefort and smoked ham pie.

Details and technical informations about Château de Bellevue's Chaume Cuvée Carla.

Winery

Château de Bellevue

Grape varieties

Chenin blanc

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

12°

Allergens

Contains sulfites

Discover the grape variety: Chenin blanc

Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.

Informations about the Château de Bellevue

The winery offers 31 different wines.

Its wines get an average rating of 3.9.

It is in the top 1652 of the best estates in the region

It is located in Chaume in the region of Loire Valley

The Château de Bellevue is one of wineries to follow in Chaume.. It offers 31 wines for sale in the of Chaume to come and discover on site or to buy online.

The wine region of Chaume

AOC 1er Cru of Coteaux du Layon in Anjou (Rochefort-sur-Loire, Maine-et-Loire, 65 ha on pale schists of the Saint-Georges series veined with cherts, the Layon favouring botrytisation, warm sunny autumns and morning mists, AOC 2011): exclusive Chenin Blanc in a lusciously tender sweet style from botrytised grapes harvested at over-ripeness, extraordinary aromatic bouquet, yield ≤20 hl/ha, the quintessence of the Layon.

The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.