Château CambrielGrands Vins de la Costo
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Grands Vins de la Costo from the Château Cambriel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grands Vins de la Costo of Château Cambriel in the region of Pays d'Oc is a powerful with a nice freshness.
Food and wine pairings with Grands Vins de la Costo
Pairings that work perfectly with Grands Vins de la Costo
Original food and wine pairings with Grands Vins de la Costo
The Grands Vins de la Costo of Château Cambriel matches generally quite well with dishes of beef, pasta or veal such as recipes of meat and goat pie, pasta with ham or paupiettes à la mérignicaise.
Details and technical informations about Château Cambriel's Grands Vins de la Costo.
Discover the grape variety: Courbu
Courbu noir is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Courbu noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Informations about the Château Cambriel
The Château Cambriel is one of of the world's greatest estates. It offers 21 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
