Winery CastelnauLa Croix Blanc
White wine
This wine is a blend of 3 varietals which are the Chardonnay, the Colombard and the Viognier.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the La Croix Blanc from the Winery Castelnau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Croix Blanc of Winery Castelnau in the region of Pays d'Oc is a .
Food and wine pairings with La Croix Blanc
Pairings that work perfectly with La Croix Blanc
Original food and wine pairings with La Croix Blanc
The La Croix Blanc of Winery Castelnau matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with summer vegetables, tuna, pepper and tomato quiche or lemon chicken.
Details and technical informations about Winery Castelnau's La Croix Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Castelnau
The Winery Castelnau is one of of the world's great estates. It offers 43 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
