Winery Bertrand-BergéMa-ga Rivesaltes Tuilé
Sweet wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Ma-ga Rivesaltes Tuilé
Pairings that work perfectly with Ma-ga Rivesaltes Tuilé
Original food and wine pairings with Ma-ga Rivesaltes Tuilé
The Ma-ga Rivesaltes Tuilé of Winery Bertrand-Bergé matches generally quite well with dishes of beef or mature and hard cheese such as recipes of kig ar farz breton or high savoyard chicken !.
Details and technical informations about Winery Bertrand-Bergé's Ma-ga Rivesaltes Tuilé.
Discover the grape variety: Carla
Intraspecific crossing between the Cardinal and the Alphonse Lavallée obtained in 1958, variety registered in 1989 in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Bertrand-Bergé
The Winery Bertrand-Bergé is one of of the world's great estates. It offers 19 wines for sale in the of Rivesaltes to come and discover on site or to buy online.
The wine region of Rivesaltes
Rivesaltes is an appellation for the historic Sweet wines of eastern Roussillon, in the DeepSouth of France. The natural sweet wines produced in this region have been revered since at least the 14th century. The technique used to make them is one of many techniques used for sweet wines. Unlike botrytized wines or ice wines, natural sweet wines are made by Mutage, a process that involves stopping the Fermentation of the must while a high level of natural sweetness remains.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
