Winery Bertrand-Bergé - Ma-ga Rivesaltes Tuilé

Winery Bertrand-BergéMa-ga Rivesaltes Tuilé

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ma-ga Rivesaltes Tuilé of Winery Bertrand-Bergé is a sweet wine from the region of Rivesaltes of Languedoc-Roussillon.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Ma-ga Rivesaltes Tuilé

Pairings that work perfectly with Ma-ga Rivesaltes Tuilé

Original food and wine pairings with Ma-ga Rivesaltes Tuilé

The Ma-ga Rivesaltes Tuilé of Winery Bertrand-Bergé matches generally quite well with dishes of beef or mature and hard cheese such as recipes of pork chops with potatoes or reblochon pie.

Details and technical informations about Winery Bertrand-Bergé's Ma-ga Rivesaltes Tuilé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
17.5°
Allergens
Contains sulfites

Discover the grape variety: Verdelet

Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.

Informations about the Winery Bertrand-Bergé

The winery offers 19 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Rivesaltes in the region of Languedoc-Roussillon
Find the Winery Bertrand-Bergé on Facebook and on Twitter

The Winery Bertrand-Bergé is one of of the world's great estates. It offers 18 wines for sale in the of Rivesaltes to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 150000 of of France wines
In the top 20000 of of Rivesaltes wines
In the top 15000 of sweet wines
In the top 500000 wines of the world

The wine region of Rivesaltes

Rivesaltes is an appellation for the historic Sweet wines of eastern Roussillon, in the DeepSouth of France. The natural sweet wines produced in this region have been revered since at least the 14th century. The technique used to make them is one of many techniques used for sweet wines. Unlike botrytized wines or ice wines, natural sweet wines are made by Mutage, a process that involves stopping the Fermentation of the must while a high level of natural sweetness remains.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

News related to this wine

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Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

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The word of the wine: Hairy Grenache

See lledoner pelut.

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