Winery Bénédicte et Stéphane TissotRose Massale Chardonnay
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mature and hard cheese.
The Rose Massale Chardonnay of the Winery Bénédicte et Stéphane Tissot is in the top 80 of wines of Arbois.
Taste structure of the Rose Massale Chardonnay from the Winery Bénédicte et Stéphane Tissot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rose Massale Chardonnay of Winery Bénédicte et Stéphane Tissot in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rose Massale Chardonnay of Winery Bénédicte et Stéphane Tissot in the region of Jura often reveals types of flavors of oaky, peach or lemon and sometimes also flavors of almonds, non oak or earth.
Food and wine pairings with Rose Massale Chardonnay
Pairings that work perfectly with Rose Massale Chardonnay
Original food and wine pairings with Rose Massale Chardonnay
The Rose Massale Chardonnay of Winery Bénédicte et Stéphane Tissot matches generally quite well with dishes of poultry, mature and hard cheese or mushrooms such as recipes of violet omelette, vincent's tuna mascarpone pizza or pizza cone.
Details and technical informations about Winery Bénédicte et Stéphane Tissot's Rose Massale Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Rose Massale Chardonnay from Winery Bénédicte et Stéphane Tissot are 2019, 2020, 0, 2022 and 2018.
Informations about the Winery Bénédicte et Stéphane Tissot
The Winery Bénédicte et Stéphane Tissot is one of of the world's greatest estates. It offers 60 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
First historic French AOC (1936) at the heart of the Jura: Trousseau and Poulsard signatures as light, fragrant native reds with notes of cherry, raspberry, wild strawberry and a hint of spice, fine tannins. Savagnin emblematic as an oxidative white under veil — dry and taut with notes of walnut, curry, almond and green apple, a unique Jura signature. Topped-up Chardonnay as a broad complement. Vin Jaune and Vin de Paille as age-worthy gems.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Terroir
Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.
