
Winery Prieuré Saint Jean de BébianLa Chapelle de Bébian Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the La Chapelle de Bébian Rosé from the Winery Prieuré Saint Jean de Bébian
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Chapelle de Bébian Rosé of Winery Prieuré Saint Jean de Bébian in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with La Chapelle de Bébian Rosé
Pairings that work perfectly with La Chapelle de Bébian Rosé
Original food and wine pairings with La Chapelle de Bébian Rosé
The La Chapelle de Bébian Rosé of Winery Prieuré Saint Jean de Bébian matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of soft and inexpensive pasta gratin, quiche with leeks and fresh salmon from flo or prunes with bacon.
Details and technical informations about Winery Prieuré Saint Jean de Bébian's La Chapelle de Bébian Rosé.
Discover the grape variety: Roussin de Morgex
Lively, mineral whites with a pale golden hue, an airy and tense palate with preserved acidity, and signature aromas of citrus (lemon), alpine flowers, green apple and fresh mineral notes. High-altitude tension. Preserved for its heritage value, it reflects the adaptation of grape varieties to extreme-altitude vineyards in the Aosta Valley. Rare white grape from the Aosta Valley, grown at very high altitude around Morgex and La Salle.
Last vintages of this wine
The best vintages of La Chapelle de Bébian Rosé from Winery Prieuré Saint Jean de Bébian are 2015
Informations about the Winery Prieuré Saint Jean de Bébian
The Winery Prieuré Saint Jean de Bébian is one of of the world's greatest estates. It offers 17 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.














