Winery Fox & Fox Mayfield - Tradition Blanc de Noirs Brut

Winery Fox & Fox MayfieldTradition Blanc de Noirs Brut

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Tradition Blanc de Noirs Brut of Winery Fox & Fox Mayfield is a sparkling wine from the region of Sussex of England.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Tradition Blanc de Noirs Brut from the Winery Fox & Fox Mayfield

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Tradition Blanc de Noirs Brut of Winery Fox & Fox Mayfield in the region of England is a powerful with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

On the nose the Tradition Blanc de Noirs Brut of Winery Fox & Fox Mayfield in the region of England often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.

Details and technical informations about Winery Fox & Fox Mayfield's Tradition Blanc de Noirs Brut.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Last vintages of this wine

Tradition Blanc de Noirs Brut - 2014
In the top 100 of of Sussex wines
Average rating: 4.111110
Tradition Blanc de Noirs Brut - 2013
In the top 100 of of Sussex wines
Average rating: 411110

The best vintages of Tradition Blanc de Noirs Brut from Winery Fox & Fox Mayfield are 2014, 2013

Informations about the Winery Fox & Fox Mayfield

The winery offers 15 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Sussex in the region of England
Find the Winery Fox & Fox Mayfield on Facebook and on Twitter

The Winery Fox & Fox Mayfield is one of of the world's greatest estates. It offers 14 wines for sale in the of Sussex to come and discover on site or to buy online.

Top wine England
In the top 500 of of United Kingdom wines
In the top 150 of of Sussex wines
In the top 20000 of sparkling wines
In the top 300000 wines of the world

The wine region of Sussex

The wine region of Sussex is located in the region of England of United Kingdom. Wineries and vineyards like the Domaine Nyetimber or the Domaine Nyetimber produce mainly wines sparkling, white and red. The most planted grape varieties in the region of Sussex are Pinot noir, Chardonnay and Ortega, they are then used in wines in blends or as a single variety. On the nose of Sussex often reveals types of flavors of non oak, salt or lemon zest and sometimes also flavors of melon, hazelnut or grass.


The wine region of England

England, although more famous for gin and beer, has been producing wine since Roman Imperial times (100 – 400 AD). Historically the country has not been known for the quality of its winemaking, inhibited by its northerly latitude and resulting cool Climate. However the last decade or so has seen considerable progress and expansion, and increases in planting of noble Grape varieties. Significant chaptilzation to off-set the high Acidity of under-ripe grapes was once common practice but since the 1970s and particularly since the turn of the millennium natural sugar levels have increased in the Vineyard and wines have increased in quality and reputation.

News related to this wine

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

An overview of Saint-Véran appellation

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The word of the wine: Vinification of sweet wines

Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).

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