Winery ФоросПіно Грі Белозерське (Pinot Gris)
White wine
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mature and hard cheese.
Food and wine pairings with Піно Грі Белозерське (Pinot Gris)
Pairings that work perfectly with Піно Грі Белозерське (Pinot Gris)
Original food and wine pairings with Піно Грі Белозерське (Pinot Gris)
The Піно Грі Белозерське (Pinot Gris) of Winery Форос matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of tahitian style raw fish, catalan zarzuela or melt-in-the-mouth omelette with tomatoes, asparagus and comté.
Details and technical informations about Winery Форос's Піно Грі Белозерське (Pinot Gris).
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Піно Грі Белозерське (Pinot Gris) from Winery Форос are 0
Informations about the Winery Форос
The Winery Форос is one of of the world's greatest estates. It offers 4 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Historic Black Sea wine peninsula with centuries-old imperial tradition. Recognised speciality: Iberian-style fortified and sweet wines (Massandra, founded by Nicholas II in 1894), with signature notes of dried fruit, candied apricot, honey, walnut and caramel, exceptional long cellaring. Also dense Cabernet Sauvignon and deep Saperavi reds with black fruit, lively Aligoté whites, mineral Riesling and native Kokur. Identity grapes: Ekim Kara, Kefessia.
The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.
