Winery Forchir - Villa del Borgo Pinot Grigio

Winery ForchirVilla del Borgo Pinot Grigio

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Villa del Borgo Pinot Grigio of Winery Forchir is a white wine from the region of Frioul-Vénétie Julienne.
This wine is composed of 100% of the grape variety Pinot Gris.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, shellfish or mushrooms.

Taste structure of the Villa del Borgo Pinot Grigio from the Winery Forchir

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Villa del Borgo Pinot Grigio of Winery Forchir in the region of Frioul-Vénétie Julienne is a powerful.

Wine flavors and olphactive analysis

On the nose the Villa del Borgo Pinot Grigio of Winery Forchir in the region of Frioul-Vénétie Julienne often reveals types of flavors of tree fruit.

Details and technical informations about Winery Forchir's Villa del Borgo Pinot Grigio.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Last vintages of this wine

Villa del Borgo Pinot Grigio - 2014
In the top 100 of of Frioul-Vénétie Julienne wines
Average rating: 3.111100
Villa del Borgo Pinot Grigio - 2013
In the top 100 of of Frioul-Vénétie Julienne wines
Average rating: 3.911110
Villa del Borgo Pinot Grigio - 2012
In the top 100 of of Frioul-Vénétie Julienne wines
Average rating: 3.61110.50

The best vintages of Villa del Borgo Pinot Grigio from Winery Forchir are 2013, 2012, 2014

Informations about the Winery Forchir

The winery offers 61 different wines.
Its wines get an average rating of 3.4.
It is in the top 25 of the best estates in the region
It is located in Frioul-Vénétie Julienne
Find the Winery Forchir on Facebook and on Twitter

The Winery Forchir is one of of the world's great estates. It offers 57 wines for sale in the of Frioul-Vénétie Julienne to come and discover on site or to buy online.

Top wine Frioul-Vénétie Julienne
In the top 70000 of of Italy wines
In the top 3500 of of Frioul-Vénétie Julienne wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of Frioul-Vénétie Julienne

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

News related to this wine

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The word of the wine: Tired

Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.

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