
Winery FoncalieuRéserve Saint Marc Syrah Rosé
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Réserve Saint Marc Syrah Rosé from the Winery Foncalieu
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve Saint Marc Syrah Rosé of Winery Foncalieu in the region of Pays d'Oc is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Réserve Saint Marc Syrah Rosé of Winery Foncalieu in the region of Pays d'Oc often reveals types of flavors of strawberries, raspberry or pomegranate and sometimes also flavors of citrus fruit, pink grapefruit or red fruit.
Food and wine pairings with Réserve Saint Marc Syrah Rosé
Pairings that work perfectly with Réserve Saint Marc Syrah Rosé
Original food and wine pairings with Réserve Saint Marc Syrah Rosé
The Réserve Saint Marc Syrah Rosé of Winery Foncalieu matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of maultaschen ( swabian ravioli ), mushroom, bacon and gruyere quiche or caricoles as in brussels (translation: sea snails or whelks).
Details and technical informations about Winery Foncalieu's Réserve Saint Marc Syrah Rosé.
Discover the grape variety: Bertille Seyve 450
Interspecific crossing carried out by Bertille Seyve (1864-1944) between the 2003 Seibel and the Noah, which it closely resembles. It was mainly cultivated in the western departments of France, but also in the Rhône valley and the Ain.
Last vintages of this wine
The best vintages of Réserve Saint Marc Syrah Rosé from Winery Foncalieu are 2018, 2019, 2017, 2015 and 2014.
Informations about the Winery Foncalieu
The Winery Foncalieu is one of of the world's great estates. It offers 367 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.














