
Winery FolladorJoani Millesimato Extra Dry
This wine is a blend of 2 varietals which are the Chardonnay and the Glera.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Joani Millesimato Extra Dry
Pairings that work perfectly with Joani Millesimato Extra Dry
Original food and wine pairings with Joani Millesimato Extra Dry
The Joani Millesimato Extra Dry of Winery Follador matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ham with leek fondue, light salmon steaks and or magic cake cheese quiche.
Details and technical informations about Winery Follador's Joani Millesimato Extra Dry.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Follador
The Winery Follador is one of of the world's great estates. It offers 35 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Pineau de la Loire
See chenin blanc.














