The Winery Folgos is one of the best wineries to follow in Bierzo.. It offers 2 wines for sale in of Bierzo to come and discover on site or to buy online.
Looking for the best Winery Folgos wines in Bierzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Folgos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Folgos wines with technical and enological descriptions.
How Winery Folgos wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal tagine with carrots and dried apricots, duck breast with foie gras sauce or potato cakes.
On the nose the red wine of Winery Folgos. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit. In the mouth the red wine of Winery Folgos. is a powerful with a nice freshness.
The wine region of Bierzo is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Descendientes de J. Palacios or the Domaine Descendientes de J. Palacios produce mainly wines red, white and pink.
The most planted grape varieties in the region of Bierzo are Mencia, Tempranillo and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Bierzo often reveals types of flavors of cream, fennel or nutty and sometimes also flavors of honey, hazelnut or savory. In the mouth of Bierzo is a powerful with a nice balance between acidity and tannins. We currently count 164 estates and châteaux in the of Bierzo, producing 609 different wines in conventional, organic and biodynamic agriculture.
The wines of Bierzo go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Bierzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Folgos.
This grape variety most certainly originates from the Bordeaux region and is registered in the Official Catalogue of vine varieties, list A1. According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the magdeleine noire des Charentes and the cabernet franc. It should also be noted that it is the half-brother of the côt or malbec and that it is not the black form of the white merlot, but its resemblance reminds us that it is indeed a descendant.
