Winery Flying CloudSea Serpent Red
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Sea Serpent Red of Winery Flying Cloud in the region of Western Cape often reveals types of flavors of spices.
Food and wine pairings with Sea Serpent Red
Pairings that work perfectly with Sea Serpent Red
Original food and wine pairings with Sea Serpent Red
The Sea Serpent Red of Winery Flying Cloud matches generally quite well with dishes of beef, lamb or spicy food such as recipes of burger roll, lamb delight with tomato and cinnamon or traditional lamb couscous (from algeria).
Details and technical informations about Winery Flying Cloud's Sea Serpent Red.
Discover the grape variety: Muscaris
An interspecific cross between Solaris and Muscat à petits grains blancs, obtained in Freiburg (Germany) in 1987 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. Muscaris can be found in Germany, the Netherlands, Italy and France.
Last vintages of this wine
The best vintages of Sea Serpent Red from Winery Flying Cloud are 2015
Informations about the Winery Flying Cloud
The Winery Flying Cloud is one of of the world's greatest estates. It offers 4 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
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The word of the wine: Alcohol content
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.