Winery FlonnoGrandimani Valcamonica Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Grandimani Valcamonica Rosso from the Winery Flonno
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grandimani Valcamonica Rosso of Winery Flonno in the region of Lombardia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Grandimani Valcamonica Rosso
Pairings that work perfectly with Grandimani Valcamonica Rosso
Original food and wine pairings with Grandimani Valcamonica Rosso
The Grandimani Valcamonica Rosso of Winery Flonno matches generally quite well with dishes of beef, pasta or lamb such as recipes of kafta bil saniyeh (lebanese dish), pesto pasta salad or caramelized lamb mice.
Details and technical informations about Winery Flonno's Grandimani Valcamonica Rosso.
Discover the grape variety: Epinou
A very old wine grape variety from the Auvergne vineyards. Today, it is practically no longer multiplied.
Last vintages of this wine
The best vintages of Grandimani Valcamonica Rosso from Winery Flonno are 0
Informations about the Winery Flonno
The Winery Flonno is one of of the world's greatest estates. It offers 6 wines for sale in the of Valcamonica to come and discover on site or to buy online.
The wine region of Valcamonica
The wine region of Valcamonica is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Rocche dei Vignali or the Domaine Rocche dei Vignali produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Valcamonica are Merlot, Marzemino and Chardonnay, they are then used in wines in blends or as a single variety. In the mouth of Valcamonica is a powerful.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
