Winery Flo BuschPierre Qui Rolle
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Pierre Qui Rolle from the Winery Flo Busch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pierre Qui Rolle of Winery Flo Busch in the region of Languedoc-Roussillon is a .
Food and wine pairings with Pierre Qui Rolle
Pairings that work perfectly with Pierre Qui Rolle
Original food and wine pairings with Pierre Qui Rolle
The Pierre Qui Rolle of Winery Flo Busch matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with chicken and curry, light tuna-tomato quiche (without cream) or chicken tagine with olives and potatoes.
Details and technical informations about Winery Flo Busch's Pierre Qui Rolle.
Discover the grape variety: Rolle
Rolle is a white grape variety of Turkish origin that has become established in the South of France, particularly in the Var region, in Corsica under the name of Vermentinu, and in Italy. Its bunches and berries, of medium size, change from white to pink when the grapes are ripe. The rolle likes hot climates where the soil is dry and poor. On the other hand, it fears the wind and diseases. It produces fat, well-balanced white wines. These wines may lack acidity, but they are still very aromatic and give off notes of grapefruit, white fruit, white flowers, fennel, etc. Rolle is also a good table grape that can be enjoyed both fresh and dry. Present in Provence, Languedoc, Roussillon and Corsica. It is used in the composition of numerous appellations such as Ajaccio, Patrimonio, Bandol, Coteaux-d'Aix-en-Provence, Côtes-de-Provence, Costières-de-Nîmes, Corbières, Collioure, Côtes-de-Roussillon, Minervois, Saint Chinian...
Last vintages of this wine
The best vintages of Pierre Qui Rolle from Winery Flo Busch are 0
Informations about the Winery Flo Busch
The Winery Flo Busch is one of of the world's greatest estates. It offers 4 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
