Winery Fletcher BaySauvignon Blanc

White wine of Columbia Valley of Washington of United States

The Sauvignon Blanc of Winery Fletcher Bay is a white wine from the region of Columbia Valley of Washington.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Sauvignon Blanc from the Winery Fletcher Bay

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Sauvignon Blanc of Winery Fletcher Bay in the region of Washington is a with a nice freshness.

Food and wine pairings with Sauvignon Blanc

Pairings that work perfectly with Sauvignon Blanc

Vegetarian

Shellfish

Goat cheese

Original food and wine pairings with Sauvignon Blanc

The Sauvignon Blanc of Winery Fletcher Bay matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of chicken chop suey, leek, goat cheese and bacon quiche or pizza with parma ham (bayonne) and goat cheese.

Details and technical informations about Winery Fletcher Bay's Sauvignon Blanc.

Winery

Winery Fletcher Bay

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Grolleau

Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.

Informations about the Winery Fletcher Bay

The winery offers 35 different wines.

Its wines get an average rating of 3.8.

It is in the top 25 of the best estates in the region

It is located in Columbia Valley in the region of Washington

The Winery Fletcher Bay is one of of the world's great estates. It offers 34 wines for sale in the of Columbia Valley to come and discover on site or to buy online.

In the top 150000 of of United States wines

In the top 8500 of of Columbia Valley wines

In the top 250000 of white wines

In the top 750000 wines of the world

The wine region of Columbia Valley

The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .

The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

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