Winery Flat Creek Estate - Blanco Brio

Winery Flat Creek EstateBlanco Brio

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blanco Brio of Winery Flat Creek Estate is a sparkling wine from the region of Texas.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Blanco Brio of Winery Flat Creek Estate in the region of Texas often reveals types of flavors of tree fruit, citrus fruit.

Details and technical informations about Winery Flat Creek Estate's Blanco Brio.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Humagne blanche

A very old grape variety grown in Switzerland (canton of Valais) and in southwestern France under the name Miousat (Louis Bordenave-2007). It is not related to humagne rouge. According to published genetic analyses, it is related to the colombaud and the chichaud.

Last vintages of this wine

Blanco Brio - 2012
In the top 100 of of Texas wines
Average rating: 3.81110.50
Blanco Brio - 0
In the top 100 of of Texas wines
Average rating: 3.911110

The best vintages of Blanco Brio from Winery Flat Creek Estate are 0, 2012

Informations about the Winery Flat Creek Estate

The winery offers 44 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Texas

The Winery Flat Creek Estate is one of of the world's great estates. It offers 40 wines for sale in the of Texas to come and discover on site or to buy online.

Top wine Texas
In the top 45000 of of United States wines
In the top 650 of of Texas wines
In the top 30000 of sparkling wines
In the top 350000 wines of the world

The wine region of Texas

Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.

The word of the wine: Mercaptan

Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.

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