Winery FlagstoneMary Le Bow Cabernet Sauvignon - Shiraz - Petit Verdot
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Petit Verdot.
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Mary Le Bow Cabernet Sauvignon - Shiraz - Petit Verdot of Winery Flagstone in the region of Western Cape often reveals types of flavors of oaky, raspberry or dark fruit and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with Mary Le Bow Cabernet Sauvignon - Shiraz - Petit Verdot
Pairings that work perfectly with Mary Le Bow Cabernet Sauvignon - Shiraz - Petit Verdot
Original food and wine pairings with Mary Le Bow Cabernet Sauvignon - Shiraz - Petit Verdot
The Mary Le Bow Cabernet Sauvignon - Shiraz - Petit Verdot of Winery Flagstone matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pork chops with potatoes, lamb kleftiko (greek) or pad thai.
Details and technical informations about Winery Flagstone's Mary Le Bow Cabernet Sauvignon - Shiraz - Petit Verdot.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Mary Le Bow Cabernet Sauvignon - Shiraz - Petit Verdot from Winery Flagstone are 2011, 2018
Informations about the Winery Flagstone
The Winery Flagstone is one of of the world's great estates. It offers 57 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Pineau de la Loire
See chenin blanc.
