
Winery Fitzroy BayDiego de Almagro Crianza
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Diego de Almagro Crianza from the Winery Fitzroy Bay
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Diego de Almagro Crianza of Winery Fitzroy Bay in the region of Castille is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Diego de Almagro Crianza of Winery Fitzroy Bay in the region of Castille often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Diego de Almagro Crianza
Pairings that work perfectly with Diego de Almagro Crianza
Original food and wine pairings with Diego de Almagro Crianza
The Diego de Almagro Crianza of Winery Fitzroy Bay matches generally quite well with dishes of beef, lamb or veal such as recipes of baked marrow bones, irish stew with beer or duck breast with black figs.
Details and technical informations about Winery Fitzroy Bay's Diego de Almagro Crianza.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Diego de Almagro Crianza from Winery Fitzroy Bay are 2001, 2016, 2014, 2015 and 2011.
Informations about the Winery Fitzroy Bay
The Winery Fitzroy Bay is one of wineries to follow in Valdepeñas.. It offers 83 wines for sale in the of Valdepeñas to come and discover on site or to buy online.
The wine region of Valdepeñas
The wine region of Valdepeñas is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Corrales Espinosa or the Domaine Corcovo - Megía e Hijos produce mainly wines red, white and pink. The most planted grape varieties in the region of Valdepeñas are Tempranillo, Verdejo and Airen, they are then used in wines in blends or as a single variety. On the nose of Valdepeñas often reveals types of flavors of cherry, floral or anise and sometimes also flavors of tomatoes, red currant or white pepper.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.














