
Winery FisheyeCalifornia Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the California Shiraz from the Winery Fisheye
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the California Shiraz of Winery Fisheye in the region of California is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with California Shiraz
Pairings that work perfectly with California Shiraz
Original food and wine pairings with California Shiraz
The California Shiraz of Winery Fisheye matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef miroton, lamb with vermicelli or rabbit with beer.
Details and technical informations about Winery Fisheye's California Shiraz.
Discover the grape variety: Muscat à petits grains
Intensely aromatic whites, dry to sweet, with a luminous golden robe and an enveloping palate, with explosive muscat aromas (rose, fresh grape), white flowers, exotic fruits and honey on VDN. Also as sweet sparkling (Asti Spumante DOCG). Star of Muscat VDN from Roussillon, Beaumes-de-Venise and Frontignan. Historic white variety, one of the oldest in the world, from the eastern Mediterranean.
Last vintages of this wine
The best vintages of California Shiraz from Winery Fisheye are 0
Informations about the Winery Fisheye
The Winery Fisheye is one of of the world's great estates. It offers 14 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Shoulder
The upper part of the bottle located at the base of the shoulder-shaped neck.










