Winery FishboneBlue Label Sauvignon Blanc - Semillon
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Blue Label Sauvignon Blanc - Semillon of Winery Fishbone in the region of Australie de l'Ouest often reveals types of flavors of microbio, citrus fruit.
Food and wine pairings with Blue Label Sauvignon Blanc - Semillon
Pairings that work perfectly with Blue Label Sauvignon Blanc - Semillon
Original food and wine pairings with Blue Label Sauvignon Blanc - Semillon
The Blue Label Sauvignon Blanc - Semillon of Winery Fishbone matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of pasta with tuna and cream, mussels carbonara or homemade cookies.
Details and technical informations about Winery Fishbone's Blue Label Sauvignon Blanc - Semillon.
Discover the grape variety: Montils
Montils blanc is a grape variety that originated in France (Charente). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium size, and grapes of medium size. Montils blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Blue Label Sauvignon Blanc - Semillon from Winery Fishbone are 0, 2017
Informations about the Winery Fishbone
The Winery Fishbone is one of of the world's greatest estates. It offers 16 wines for sale in the of Australie de l'Ouest to come and discover on site or to buy online.
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
