Winery First DropDoes Your Dog Bite Single Vineyard Wilton
Red wine
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Does Your Dog Bite Single Vineyard Wilton
Pairings that work perfectly with Does Your Dog Bite Single Vineyard Wilton
Original food and wine pairings with Does Your Dog Bite Single Vineyard Wilton
The Does Your Dog Bite Single Vineyard Wilton of Winery First Drop matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of wild boar with honey, lamb shoulder cooked for 5 hours or blood duck (tour d'argent).
Details and technical informations about Winery First Drop's Does Your Dog Bite Single Vineyard Wilton.
Discover the grape variety: Blanc vert
Simple, fresh dry whites with a pale golden robe with green reflections, a supple palate with moderate acidity on undemonstrative citrus and white flower aromas. Rustic profile. Almost extinct, preserved in INRAE ampelographic collections, it belongs to the ancient varieties with patrimonial value whose commercial diffusion has disappeared and which are studied for their genetic interest. French autochthonous white variety, formerly grown in the South-West and Languedoc.
Informations about the Winery First Drop
The Winery First Drop is one of of the world's great estates. It offers 49 wines for sale in the of Eden Valley to come and discover on site or to buy online.
The wine region of Eden Valley
Australian high-altitude star (380-600 m) adjoining Barossa: signature Riesling as king white - dry, lively and racy with notes of lime, green apple, white flowers and signature chalky minerality, taut acidity and a long finish, ageing (10-20 years, kerosene evolution). Shiraz as king red (Hill of Grace) - elegant and spicy (blackberry, plum, pepper, eucalyptus). Cabernet, Chardonnay and Sémillon in support. GI (1997), varied ancient soils over granite, a cooler climate.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
