Winery FirmanumTerre Picene Falerio
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Terre Picene Falerio from the Winery Firmanum
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre Picene Falerio of Winery Firmanum in the region of Marche is a with a nice freshness.
Food and wine pairings with Terre Picene Falerio
Pairings that work perfectly with Terre Picene Falerio
Original food and wine pairings with Terre Picene Falerio
The Terre Picene Falerio of Winery Firmanum matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese fried shrimp ravioli, nanie's diced ham quiche or bread with cheese and bacon.
Details and technical informations about Winery Firmanum's Terre Picene Falerio.
Discover the grape variety: Cortese
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Terre Picene Falerio from Winery Firmanum are 0
Informations about the Winery Firmanum
The Winery Firmanum is one of of the world's greatest estates. It offers 31 wines for sale in the of Falerio to come and discover on site or to buy online.
The wine region of Falerio
The wine region of Falerio is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Velenosi or the Domaine Velenosi produce mainly wines white and red. The most planted grape varieties in the region of Falerio are Pecorino, Chardonnay and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Falerio often reveals types of flavors of cream, vegetal or lemon zest and sometimes also flavors of straw, banana or non oak.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.
