Winery Finca La AnitaLuna Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Luna Chardonnay of the Winery Finca La Anita is in the top 50 of wines of Mendoza.
Taste structure of the Luna Chardonnay from the Winery Finca La Anita
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Luna Chardonnay of Winery Finca La Anita in the region of Mendoza is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Luna Chardonnay of Winery Finca La Anita in the region of Mendoza often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of spices, tropical fruit.
Food and wine pairings with Luna Chardonnay
Pairings that work perfectly with Luna Chardonnay
Original food and wine pairings with Luna Chardonnay
The Luna Chardonnay of Winery Finca La Anita matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in sauce, baked mackerel or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Finca La Anita's Luna Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Luna Chardonnay from Winery Finca La Anita are 2002, 0, 2017
Informations about the Winery Finca La Anita
The Winery Finca La Anita is one of of the world's great estates. It offers 58 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
