Winery Filipa PatoDNMC - Dinamico Branco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the DNMC - Dinamico Branco from the Winery Filipa Pato
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the DNMC - Dinamico Branco of Winery Filipa Pato in the region of Beiras is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the DNMC - Dinamico Branco of Winery Filipa Pato in the region of Beiras often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with DNMC - Dinamico Branco
Pairings that work perfectly with DNMC - Dinamico Branco
Original food and wine pairings with DNMC - Dinamico Branco
The DNMC - Dinamico Branco of Winery Filipa Pato matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood risotto, mini burgers or blanquette of monkfish and scallops.
Details and technical informations about Winery Filipa Pato's DNMC - Dinamico Branco.
Discover the grape variety: Morrastel
The black Morrastel is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by large bunches and small to medium sized grapes. Morrastel noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of DNMC - Dinamico Branco from Winery Filipa Pato are 2019
Informations about the Winery Filipa Pato
The Winery Filipa Pato is one of of the world's great estates. It offers 27 wines for sale in the of Bairrada to come and discover on site or to buy online.
The wine region of Bairrada
The wine region of Bairrada is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Colinas de São Lourenço or the Domaine Cantanhede produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Bairrada are Baga, Touriga nacional and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bairrada often reveals types of flavors of non oak, honeysuckle or ripe strawberries and sometimes also flavors of white pepper, oil or gooseberry.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
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The word of the wine: Skinny
Thin and lacking in substance in the mouth.