
Winery FiambertiVigne d'Oltrepo Pinot Nero
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vigne d'Oltrepo Pinot Nero from the Winery Fiamberti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigne d'Oltrepo Pinot Nero of Winery Fiamberti in the region of Lombardia is a with a nice freshness.
Food and wine pairings with Vigne d'Oltrepo Pinot Nero
Pairings that work perfectly with Vigne d'Oltrepo Pinot Nero
Original food and wine pairings with Vigne d'Oltrepo Pinot Nero
The Vigne d'Oltrepo Pinot Nero of Winery Fiamberti matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of southern beef meatballs, sarthe pot or duck legs with honey and orange.
Details and technical informations about Winery Fiamberti's Vigne d'Oltrepo Pinot Nero.
Discover the grape variety: Bertille Seyve 872
Interspecific crossing made by Bertille Seyve (1864-1944) between 85 Seibel and 2 Gaillard. This direct producing hybrid was mainly multiplied in the center of France where we found it and photographed it, but also in the departments of the Rhone valley, the Loiret valley, Isère, Vienne and Nièvre.
Last vintages of this wine
The best vintages of Vigne d'Oltrepo Pinot Nero from Winery Fiamberti are 2015, 0
Informations about the Winery Fiamberti
The Winery Fiamberti is one of of the world's great estates. It offers 36 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Vinification
Method and set of techniques for making wine.













